Salt-cured fat
Lardo
Back fat cured in salt and aromatics. The protected specifications for lardo describe curing in marble basins rather than in a chamber.
What this page is built from
- Protected names
- 1
- US standards of identity
- 0
- Composition rows
- 0
- Named by FSIS
- no
- Buying guide
- yes
This page exists because these joins exist. A class name that joins to no register entry, no standard, no composition row and no buying guide would not have a page.
US standard of identity
No section of 9 CFR part 319 defines this product. That is worth knowing: it means the name carries no compositional guarantee in the United States, and two products sold under it may have been made quite differently.
Protected names in this class
Buying it
Salt-cured back fat, and the clearest case in the register of a specification protecting a method that cannot be moved: Lardo di Colonnata is cured in marble basins in a named village, and the basins are in the specification. There is no way to make the protected product anywhere else, which is what a designation of origin is for.
What to read on the label. Colonnata and Valle d'Aosta Lard d'Arnad are the protected names. Anything else is salt-cured fat, which may be excellent and is not the same claim.
Worth repeating in a buying context: no section of 9 CFR part 319 defines this product, so in the United States the word on the front of the pack is a marketing term. The compositional statements that are regulated are the ones on the back, in the ingredient list and the nutrition panel.
This is not a protected designation. The listing below is a product of this type, not a registered name. The register entries for this class are listed above and none of them is what is linked here.
Affiliate links
The listing below is an Amazon affiliate link. As an Amazon Associate this site earns from qualifying purchases: if you buy through one of these links Amazon pays a commission and you pay the same price you would have paid otherwise. Links and prices were resolved on 2026-09-04 by a build script and are not re-fetched when you load the page. Full terms on disclosures.
Search Amazon for lardo - no single listing cleared this site's matching checks, so this is a tagged search link rather than a recommendation.
Register data: eAmbrosia, the EU geographical indications register, retrieved 2026-09-04. Composition: USDA FoodData Central, retrieved 2026-09-04, All values are per 100 g of the food as described.