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Register
Protected cured meats of Ireland
Parameters
- Protected names
- 4
- PDO
- 0
- PGI
- 4
- Registered
- 3
eAmbrosia, the EU geographical indications register, product classes 1.1 and 1.2. Retrieved 2026-09-04.
A protected designation of origin requires every stage of production to take place in the defined area. A protected geographical indication requires at least one stage. Ireland holds 0 of the first and 4 of the second under the meat classes.
Split by class: 1.1 Fresh meat (and offal) - 2; 1.2. Meat products (cooked, salted, smoked, etc.) - 2.
Names
- Comeragh Mountain Lamb
- Connemara Hill Lamb / Uain Sléibhe Chonamara
- Sneem Black Pudding
- Timoleague Brown Pudding
Source: eAmbrosia, the EU geographical indications register. Retrieved 2026-09-04.