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Register
Protected cured meats of Sweden
Parameters
- Protected names
- 2
- PDO
- 1
- PGI
- 1
- Registered
- 2
eAmbrosia, the EU geographical indications register, product classes 1.1 and 1.2. Retrieved 2026-09-04.
A protected designation of origin requires every stage of production to take place in the defined area. A protected geographical indication requires at least one stage. Sweden holds 1 of the first and 1 of the second under the meat classes.
Split by class: 1.1 Fresh meat (and offal) - 1; 1.2. Meat products (cooked, salted, smoked, etc.) - 1.
Names
Source: eAmbrosia, the EU geographical indications register. Retrieved 2026-09-04.