curedmeat.com

curedmeat.com / Products / Portugal

Protected Geographical Indication (PGI) PGI

Sangueira de Barroso-Montalegre

Parameters

Scheme
PGI
Country
Portugal
Status
Registered
Registered
16/02/2007
File number
PGI-PT-0236
Class
1.2. Meat products (cooked, salted, smoked, etc.)

eAmbrosia, the EU geographical indications register, entry EUGI00000013543. Retrieved 2026-09-04. Register entry

Sangueira de Barroso-Montalegre is protected across the European Union as a protected geographical indication. What that means in practice is that a document exists - the product specification - which fixes the area it may be made in, the raw material it may be made from and the method that may be used, and that a name outside those bounds may not be used on a label.

A protected geographical indication requires that at least one stage of production, processing or preparation happens in the defined area, which is a lower bar than a designation of origin.

Customs classification

16 - PREPARATIONS OF MEAT, OF FISH, OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES, OR OF INSECTS

Legal instrument

Official Journal L 46, 16.02.2007

Publications

What this page does not have

The register records that a specification exists and where it was published. It does not publish the specification text through its API, so this site does not reproduce salting times, ageing minimums or any other production parameter for this product. Those are in the filed document, reachable through the publications above.