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Protected Designation of Origin (PDO) PDO

Soppressata di Calabria

Parameters

Scheme
PDO
Country
Italy
Status
Registered
Registered
21/01/1998
File number
PDO-IT-1569
Class
1.2. Meat products (cooked, salted, smoked, etc.)

eAmbrosia, the EU geographical indications register, entry EUGI00000013347. Retrieved 2026-09-04. Register entry

Soppressata di Calabria is protected across the European Union as a protected designation of origin. What that means in practice is that a document exists - the product specification - which fixes the area it may be made in, the raw material it may be made from and the method that may be used, and that a name outside those bounds may not be used on a label.

A protected designation of origin is the stricter of the two schemes. Every stage of production has to happen in the defined area.

Customs classification

16 - PREPARATIONS OF MEAT, OF FISH, OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES, OR OF INSECTS

Legal instrument

Official Journal L 15, 21.01.1998

Publications

Recognised producer group

Producer group

Name
Consorzio di Tutela Salumi di Calabria DOP
Address
Via Galliano n. 4/D, 87050 - Cosenza (CS)

As recorded in the register. The producer group is the body that filed and maintains the product specification. Its contact address is published in the register entry rather than reproduced here.

Product classes this name belongs to

What this page does not have

The register records that a specification exists and where it was published. It does not publish the specification text through its API, so this site does not reproduce salting times, ageing minimums or any other production parameter for this product. Those are in the filed document, reachable through the publications above.

Buying soppressata

Not the protected designation

Nothing sold on Amazon carries the name Soppressata di Calabria. What is linked below is soppressata, the product class this designation is a variety of. It is not Soppressata di Calabria and it is not covered by the specification filed under PDO-IT-1569. Everything above this line describes a legal claim; the product below makes no part of it.

A pressed dry salami, and a word that covers genuinely different products: the Calabrian version is a protected designation of origin made from specific cuts, while soppressata in the United States is a style name applied at the maker's discretion. Both are fermented and dried; only one of them is a definition.

What to read on the label. Soppressata di Calabria is a legal claim. Soppressata on its own is a shape and a tradition.

Affiliate links

The listing below is an Amazon affiliate link. As an Amazon Associate this site earns from qualifying purchases: if you buy through one of these links Amazon pays a commission and you pay the same price you would have paid otherwise. Links and prices were resolved on 2026-09-04 by a build script and are not re-fetched when you load the page. Full terms on disclosures.

Listing

Italian Salami 3 Pack, Calabrese, Soppressata & Finocchiona (5 Ounce Each)

Lowest new, checked 2026-09-04
$34.99
Brand
crait
ASIN
B0H7CFH12C

Affiliate link, tag carbs.com-20. Prices read from the Amazon Creators API on 2026-09-04 and not re-fetched since. Amazon prices move within a day; treat these as the figure on that date, not as a quote.