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Register
Protected cured meats of United Kingdom
Parameters
- Protected names
- 17
- PDO
- 6
- PGI
- 11
- Registered
- 17
eAmbrosia, the EU geographical indications register, product classes 1.1 and 1.2. Retrieved 2026-09-04.
A protected designation of origin requires every stage of production to take place in the defined area. A protected geographical indication requires at least one stage. United Kingdom holds 6 of the first and 11 of the second under the meat classes.
Split by class: 1.2. Meat products (cooked, salted, smoked, etc.) - 5; 1.1 Fresh meat (and offal) - 12.
Names
- Carmarthen Ham
- Gower Salt Marsh Lamb
- Isle of Man Manx Loaghtan Lamb
- Lakeland Herdwick
- Melton Mowbray Pork Pie
- Newmarket Sausage
- Orkney beef
- Orkney lamb
- Scotch Beef
- Scotch Lamb
- Shetland Lamb
- Stornoway Black Pudding
- Traditional Cumberland Sausage
- Welsh Beef
- Welsh lamb
- West Country Beef
- West Country Lamb
Source: eAmbrosia, the EU geographical indications register. Retrieved 2026-09-04.