curedmeat.com

curedmeat.com / Standards

9 CFR 319.762

Ham spread, tongue spread, and similar products.

Parameters

Citation
9 CFR 319.762
Part
319, definitions and standards of identity or composition
In force on
2026-01-01

Text parsed from the eCFR XML, not retyped. Retrieved 2026-09-04. Read on eCFR

§ 319.762 Ham spread, tongue spread, and similar products.

“Ham Spread,” “Tongue Spread,” and similar products shall contain not less than 50 percent of the meat ingredient named, computed on the weight of the fresh meat. Other meat and fat may be used to give the desired spreading consistency provided it does not detract from the character of the spreads named. Mechanically Separated (Species) may be used in accordance with § 319.6.

[35 FR 15597, Oct. 3, 1970, as amended at 43 FR 26425, June 20, 1978; 47 FR 28257, June 29, 1982]

Nearby sections

Source: Electronic Code of Federal Regulations (eCFR), Title 9. Retrieved 2026-09-04.