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9 CFR 319.880

Breaded products.

Parameters

Citation
9 CFR 319.880
Part
319, definitions and standards of identity or composition
In force on
2026-01-01

Text parsed from the eCFR XML, not retyped. Retrieved 2026-09-04. Read on eCFR

§ 319.880 Breaded products.

The amount of batter and breading used as a coating for breaded product shall not exceed 30 percent of the weight of the finished breaded product.

Nearby sections

Source: Electronic Code of Federal Regulations (eCFR), Title 9. Retrieved 2026-09-04.