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Dry-cured whole muscle

Jamón

The Spanish dry-cured leg. Protected names cover both jamón (hind leg) and paleta (foreleg); several registrations protect the two together under one specification.

What this page is built from

Protected names
8
US standards of identity
0
Composition rows
0
Named by FSIS
no
Buying guide
yes

This page exists because these joins exist. A class name that joins to no register entry, no standard, no composition row and no buying guide would not have a page.

US standard of identity

No section of 9 CFR part 319 defines this product. That is worth knowing: it means the name carries no compositional guarantee in the United States, and two products sold under it may have been made quite differently.

Protected names in this class

Buying it

The Spanish hams split along two axes that get confused with each other. One is the protected name, which fixes the place: Teruel, Guijuelo, Dehesa de Extremadura, Jabugo, Los Pedroches, Trevelez. The other is the breed and feeding of the pig, which is a separate Spanish quality standard and is where iberico and bellota sit. A ham can carry one and not the other.

What to read on the label. The protected name tells you where. The iberico and bellota wording tells you what the animal was and ate. They are different statements and both belong on the label.

Worth repeating in a buying context: no section of 9 CFR part 319 defines this product, so in the United States the word on the front of the pack is a marketing term. The compositional statements that are regulated are the ones on the back, in the ingredient list and the nutrition panel.

This is not a protected designation. The listing below is a product of this type, not a registered name. The register entries for this class are listed above and none of them is what is linked here.

Affiliate links

The listing below is an Amazon affiliate link. As an Amazon Associate this site earns from qualifying purchases: if you buy through one of these links Amazon pays a commission and you pay the same price you would have paid otherwise. Links and prices were resolved on 2026-09-04 by a build script and are not re-fetched when you load the page. Full terms on disclosures.

Listing

Spanish Serrano Ham Sliced Dry-Cured (3oz) - Spanish Jamon Serrano with NO Nitrates or Nitrites all Natural, GMO Free and Gluten Free - Jamonprive (3 oz Each, Pack of 1 Unit)

Lowest new, checked 2026-09-04
$14.24
Brand
Jamonprive
ASIN
B09YTFTJZC

Affiliate link, tag carbs.com-20. Prices read from the Amazon Creators API on 2026-09-04 and not re-fetched since. Amazon prices move within a day; treat these as the figure on that date, not as a quote.

Register data: eAmbrosia, the EU geographical indications register, retrieved 2026-09-04. Composition: USDA FoodData Central, retrieved 2026-09-04, All values are per 100 g of the food as described.